Twists And Turns Come Easy For This Odisha Tribalby The Indian Tribal July 1, 2022Yoga has won this Gond teenager many laurels and he is eagerly awaiting more. Niroj Ranjan Misra finds out the flexible 16-year-old has set his sights on the world stage
The Tribal Touch That Makes Lord Jagannath’s Rath Yatra In Koraput Differentby The Indian Tribal June 29, 2022The pandemic subdued, the Rath Yatra is back and tribals in the vicinity of Sabar Srikhetra are agog with excitement. Niroj Ranjan Misra hears the story behind how this Rath Yatra is different from Puri’s — with its three chariots, Nayaks and sundry tribal rituals
क्या है आदिवासी समुदाय की होडोपैथी चिकित्सा और क्यों तोड़ रही दमby The Indian Tribal June 25, 2022आदिवासी क्षेत्रों की अद्वितीय चिकित्सा पद्धति होडोपैथी मलेरिया व कालाजार समेत कई रोगों के इलाज के लिए झारखंड के जनजातीय समुदायों में खूब प्रचलित रही है। अब यह पारंपरिक चिकित्सा क्यों विलुप्त होती जा रही है, इस बारे में बता रहे हैं सुधीर कुमार मिश्रा
A Former Top Cop’s Silent Revolution In Jharkhand’s Tribal Districtsby The Indian Tribal June 11, 2022Giving up a high-profile police job, one man has made not only his own dream, but those of many tribal children too, come true. Sudhir Kumar Mishra meets friend-mentor-guide Dr Arun Oraon
Odisha’s Tribal Vaidyas Out To Preserve Traditional Medicinal Practicesby The Indian Tribal March 30, 2022With traditional rituals and herbal medicines of tribal vaidyas being encroached upon by modern concepts of health, hygiene and medical science, these practitioners, also known as Jaankaars (Knowledgeable) in Odisha, are joining forces to expand and create a single large knowledge base. Niroj Ranjan Misra visits the Jaankaar
Milking The Situationby The Indian Tribal March 26, 2022Small dairies have sprung up across Malkangiri and brought prosperity to the tribal women running them. Niroj Ranjan Misra joins them in the cowshed for an early morning chat
Bread for Healthby The Indian Tribal February 26, 2022Baked, fried, steamed or roasted — the bread of Nagaland tribals has a process to making it and to eating it. Proyashi Barua grabs a bite
The Happy Mealby The Indian Tribal February 18, 2022The much-enjoyed and merrily stolen jujube is an unforgettable taste of tradition. Proyashi Barua gets nostalgic and recalls how in Assam a dish made from the berry aids hair and skin regeneration
Grassroots Guruby The Indian Tribal February 15, 2022After three years with the Arsenal in London, Moklan Namchoom is implementing his internationally-honed skills in Arunachal Pradesh, Proyashi Barua finds out
Village Boy turned Ministerby The Indian Tribal February 2, 2022Rameshwar Oraon’s life story is the perfect example of the benefits of education and how determination can achieve anything. Sudhir Kumar Mishra talks to the Finance Minister of Jharkhand about his personal life
