Assam’s fish delights
It is not just about the taste. Assam’s Boro, Deori and Sonowal communities among others bet on the health benefits of their favourite fish curries. PROYASHI BARUA finds out more
Read moreIt is not just about the taste. Assam’s Boro, Deori and Sonowal communities among others bet on the health benefits of their favourite fish curries. PROYASHI BARUA finds out more
Read moreThe tribal belt in Gujarat flanking Rajasthan, Madhya Pradesh and Maharashtra offers varieties of platters to connoisseurs of food. MAYURI DAVE gives a low down
Read moreThe local wattle of Mizoram can be found in many a garden and adds flavour to many dishes. Proyashi Barua has some recipes to share
Read moreThe Indian Tribal is India’s first bilingual (English & Hindi) digital journalistic venture dedicated exclusively to the Scheduled Tribes. The ambitious, game-changer initiative is brought to you by Madtri Ventures Pvt Ltd (www.madtri.com). From the North East to Gujarat, from Kerala to Jammu and Kashmir — our seasoned journalists bring to the fore life stories from the backyards of the tribal, indigenous communities comprising 10.45 crore members and constituting 8.6 percent of India’s population as per Census 2011. Unsung Adivasi achievers, their lip-smacking cuisines, ancient medicinal systems, centuries-old unique games and sports, ageless arts and crafts, timeless music and traditional musical instruments, we cover the Scheduled Tribes community like never-before, of course, without losing sight of the ailments, shortcomings and negatives like domestic abuse, alcoholism and malnourishment among others plaguing them. Know the unknown, lesser-known tribal life as we bring reader-engaging stories of Adivasis of India.
© 2024 Madtri Ventures [P] Ltd.